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1 - 10 of 13 for baked cod tomatoes cheese
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Layer cod fillets in greased ... to taste. Layer tomato slices on top ... slices. Layer Swiss cheese on top of ... over layers and bake at 375 degrees for 20-30 minutes.
Remove skin and ... baking dish. Place fish topped with tomato slices. Sprinkle with cheese and pour cream over all. Bake 25 minutes or until fish flakes.
Pat fish dry ... and salt. Overlap tomatoes in even layer ... sprinkle with Parmesan cheese. Cover with foil and bake at 400°F, about ... a fork. Serves 2.
Remove frozen fish ... discard. Stir in tomatoes with their liquids, ... 400 degrees. Pour tomato mixture into 2 ... casserole; cover and bake 5 minutes. Remove cover. Add shrimp and cheese; bake 10 ... 400 calories per serving.
Spray an 8 x 8 inch square baking dish with Pam. Layer ingredients in order given. Bake at 350 degrees for 45 minutes.
1. Let fish ... oil. Stir in tomatoes, wine, sugar, ... and add to tomato mixture; cover and bake at 400 degrees ... add shrimp and cheese. Bake 10 ... rice; sprinkle with parsley.
Mix tomato, olives, garlic, ... Place in casserole. Bake in 450 degree preheated oven 20 to 25 minutes until crusty. Serve with Parmesan on top. Serves 4.
Heat oven to 400 degrees. Mix together tomatoes, olives, and ... pan. Top with tomato mixture. Sprinkle with cheese. Top with bread crumbs. Bake at 400 degrees ... fork approximately 20 minutes.
Clean, wash and ... other ingredients except cheese. Brush fish ... stand 30 minutes. Bake in moderate oven ... flame and brown for 1-2 minutes. Serves 6.
Brush fillets with ... of onions. Pour tomato sauce over fillets. ... bread crumbs, and cheese. Sprinkle on fillets. Bake at 400 degrees ... fork. Makes 4 servings.
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