- 1. BASIL BAKED COD FILLETS
- Serves 2 Pat fish ... Cover with foil and bake at 400 degrees, about ... when tested with a fork.
Ingredients: 8 (cheese .. fillet .. juice .. oil .. salt .. slices ...)
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- 2. COD BAKE
- Layer cod fillets in greased Pyrex ... milk over layers and bake at 375 degrees for 20-30 minutes.
Ingredients: 5 (cheese .. fillets ...)
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- 3. CHEESY BAKED COD
- Preheat oven to 400 ... ingredients and cover fish. Bake at 400 degrees until ... Yield: 4 to 6 servings.
Ingredients: 6 (cheese .. cream .. fillets .. mustard .. onion ...)
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- 4. LEMON BAKED COD
- Mix butter and lemon ... fish; sprinkle with paprika. Bake, uncovered in 350 ... 30 minutes. Makes 3 servings.
Ingredients: 7 (fillets .. flour .. juice .. paprika .. salt ...)
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- 5. CHEESY BAKED COD
- Preheat oven to 400 ... ingredients and cover fish. Bake at 400 degrees until ... thickness. Serves 4 to 6.
Ingredients: 6 (cheddar .. cream .. fillets .. onion ...)
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- 6. LEMON BAKED COD
- Cut fish fillets into serving pieces. Mix butter and lemon juice. In another bowl, mix flour, salt and pepper. Dip fish into butter mixture; coat ...
Ingredients: 7 (flour .. juice .. paprika .. salt ...)
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- 7. MEDITERRANEAN BAKED COD
- Heat oven to 400 ... Top with bread crumbs. Bake at 400 degrees until fish flakes with fork approximately 20 minutes.
Ingredients: 9 (crumbs .. oregano .. pieces .. thyme ...)
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- 8. COD 'N TATER BAKE
- Preheat oven to 400 ... with frozen potato rounds. Bake 30 to 35 minutes ... a fork. Makes 4 servings.
Ingredients: 8 (cream .. onion .. paprika .. rounds .. tabasco ...)
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- 9. BAKED COD ALMOND BEER
- Melt 1/4 stick of ... top of the fillets. Bake for five more minutes ... on orange roughy and perch.
Ingredients: 5 (almonds .. juice .. person ...)
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- 10. COD 'N' TATER BAKE
- 1. Preheat oven to ... frozen potato rounds. 5. Bake 30 to 35 minutes or until fish flakes easily when tested with a fork. Makes 4 servings.
Ingredients: 8 (cream .. onion .. paprika .. rounds .. tabasco ...)
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