|by John Runne|
A story by Tom G. Robertson, illustrated by John Runne, this is a delightful holiday fable for kids of all ages.
Tip: Try christmas ham for more results.
1 - 10 of 12 for baked christmas ham
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For a thicker ... cloves. Begin baking ham according to directions. ... spiced apricots, oranges or pineapple slices may be used to garnish the serving dish.
Bake at 325 degrees ... with the pink ham and mixed green ... keep the stuffing intact. Garnish platter with glazed carrots and fresh watercress leaves!
Coat bottom of ... bread layer with ham and then cheese, ... butter over top. Bake uncovered at 350 degrees for 1 hour. Let stand 10 minutes before serving.
In a large ... over cheese. Arrange ham strips over vegetables. ... in baking dish. Bake at 350 degrees ... squares and garnish with fresh parsley. Serves 12.
Place ham in baking pan. ... with brown sugar. Bake at lowest oven setting ... usually put mine on about 11pm and take it out first thing Christmas morning.
Arrange ham steaks evenly in ... over ham steaks. Bake, uncovered, in ... minutes. The butcher will slice all or part of your ham into steaks if you ask him.
In a 9x13 ... with bacon or ham. Lay cheese ... with crushed cereal. Bake uncovered for 1 ... minutes. Cut into squares and serve with fresh fruit. Serves 6-12.
Place bread cubes ... Mandatory: refrigerate overnight. Then dilute soup and 1/2 cup non-fat milk. Pour over casserole. Bake at 300 degrees for 1 1/2 hours.
In a 9 ... cover bread with ham slices, then layer ... crumbs of cereal. Bake, uncovered, for ... degrees. Let stand for 10 minutes before serving. Serves 8.
On the afternoon of Christmas Eve, place a ... half of the ham and cheese over ... overnight. Next morning, bake at 350 degrees ... are on the wrong road.
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