|Chicken Classics (Perfect)|
|by Anne Willan|
A collection of step-by-step classic chicken recipes in which every stage of each recipe is photographed in close-up detail.
Tip: Try chicken wingettes for more results.
1 - 5 of 5 for baked chicken wingettes
Place chicken pieces in glass ... Pour over chicken. Bake at 350 degrees ... can also use wingettes only. This makes ... Preparation time about 15 minutes.
Season and bake chicken at 350 degrees. ... chicken; mix well. Drain shells and add to chicken. Stir. Cover with foil or lid. Bake 20 minutes more. Serves 4-6.
Mix ingredients and coat chicken. Bake in foil lined ... can be marinated for a day, baked and refrigerated a day ahead. This makes coating stick better.)
Mix all ingredients. Add chicken. Marinate at ... if overnight. Cover, bake at 350 degrees ... bake for 15 minutes longer at 500 degrees or cook on grill.
Dip chicken in flour and bake in large pan ... on sauce with pastry brush. Be sure to coat chicken evenly. Bake again for 20 minutes. Serve hot or cold.
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