|Flipcook: Chicken (Flipcook)|
|by Martha Day|
Bursting with ideas, this superb collection of recipes in aj handy stand-up format shows hot to use this versatile ingredient in a whole host of i...
Results 1 - 10 of 155 for baked chicken rice cream of celery cream of mushroom
Lightly mix all ... prior to baking. Bake 40 to 45 ... deep; and eight chicken breasts and four ... oven approximately 15 minutes or until heated through.
Mix rice with cans of soup in baking ... of dish. Lay chicken breasts over rice ... Reynold's Wrap and bake at 350 degrees ... out before chicken is done.
In electric skillet brown chicken in 1/2 cube butter and remove. Stir rice in remaining butter ... mixture on top of chicken. Cover and bake 1 1/2 to ... is tender. Serves 6-8.
Brown chicken breasts. Boil rice in water, butter, celery, onion and ... tender. Add soups, mushrooms, salt and ... Cover with foil. Bake 1-1 1/2 hours ... dry, add some milk.
Sprinkle chicken with seasoned salt. ... casserole and spread rice over bottom. Layer with mushrooms, place chicken ... moisten. Cover tightly. Bake at 350 degrees for 1 1/2 hours. Serves 6.
Mix well. Put in LARGE baking dish (greased). In a 350 degree oven, bake 2 hours. Stir once in a while.
Mix soups, rice, and onion; ... 9 x 13 inch baking dish. Arrange chicken breasts on top of mixture. Cover pan with foil and bake 2 hours at 350 degrees.
Preheat oven to ... aside 1 cup of mixture. Add rice to liquid remaining ... baking dish. Place chicken breasts on top ... mixture over them. Bake at 375 degrees for 2 to 2 1/2 hours.
Melt butter in ... Combine 1/2 can of each of the soups and the rice; mix thoroughly. ... the pan. Layer chicken on top of ... with foil and bake at 325 degrees ... last hour of cooking.
Place rice in greased 12"x8" ... vegetables. Top with chicken and remaining soup mixture. Bake at 350 degrees ... with paprika. This will make 6 servings.
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