|365 Ways to Cook Chicken|
|by Cheryl Sedeker|
The Versatile ChickenChicken is "the new hamburger." Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become ...
Tip: Try chicken for diabetics for more results.
Results 1 - 6 of 6 for baked chicken for diabetics
Spread rice evenly ... soup mix. Place chicken on top of ... and pepper. Pour soup mixture over chicken. Cover and bake 325°F for 2 hours or until done.
Place chicken breasts in baking ... lightly over top. Bake in 375 degree oven for 45 minutes or until tender. Serve with noodles or over whole wheat toast.
Combine all but chicken in small saucepan ... chicken and marinate for 2 hours or ... be grilled or baked in oven. use sauce for basting. For microwave: bake for 10 minutes; ... until chicken is done.
Preheat oven to ... each with biscuit. Bake until biscuits are ... recipe could probably be used in a large casserole dish instead of the individual dishes.
Combine all ingredients ... into nonstick baking dish or spray dish with cooking spray. Bake at 350 degrees for 45 minutes or until light brown and set.
In a quart ... beans and pepper. Bake at 350 degrees for 20 minutes or until bubbling. Top with remaining onions. ... minutes. Calories 1 serving = 104.
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