1 - 10 of 31 for baked cabbage evaporated milk
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Make layers of cabbage, soup and milk mixture, layer coarsely ... all are used up, then make top layer cheese. Heat until cheese melts in 350 degree oven.
Shred cabbage and place in 4-quart casserole. Pour milk over cabbage, sprinkle ... with butter. Cover. Bake at 350 degrees ... minutes until cabbage is tender.
Cook barley with ... and water has evaporated, about 35-40 minutes; set aside. Blanch cabbage leaves in boiling ... parsley, egg, evaporated milk, salt, pepper, ... rolls, cover and bake in 350 degree ... immediately. Makes 6-8 servings.
Steam cabbage, drain well. Mix milk, soup. Layer ... butter over top. Bake at 375 degrees ... minutes. Rotate dish and bake 3 to 4 minutes more until bubbling.
Put cabbage in shallow 4-quart casserole dish. Pour milk over cabbage. Sprinkle ... butter. Cover and bake 30 minutes at ... brown and cabbage is tender.
Place cabbage in shallow 4 quart casserole. Pour milk over, sprinkle with ... with butter. Cover, bake in preheated oven ... Easily adjusted to micro cooking.
Cut cabbage in 2 wedges. ... Gradually stir in milk. Cook over ... cabbage wedges and bake at 350 degrees ... Return to oven and bake 20 minutes. 8 servings.
Place cabbage in 1 1/2 ... chunks of butter over crumbs. Cover and bake 30 minutes in a preheated 350 degree oven. Uncover and bake 30 to 35 minutes more.
Cut cabbage into quarters, remove ... celery soup and evaporated milk. Pour slowly ... from top cabbage layer. Bake uncovered at 300 degrees for 1 hour.
Place cabbage on 4 quart baking dish. Pour milk over. Put bread ... minutes at 350 degrees. Remove reynolds wrap and bake few more minutes or until brown.
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