|The Best Bake Sale Ever Cookbook|
|by Barbara Grunes|
For every mother who has repackaged last-minute, store-bought brownies in tinfoil, The Best Bake Sale Ever Cookbook is a godsend.
Tip: Try butternut squash cubed for more results.
1 - 10 of 14 for baked butternut squash cubed
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Place squash cubes in a 2 ... Drizzle with melted butter and lemon juice. Bake uncovered in 375 degree oven for 45 minutes or until tender. Makes 4 servings.
Sauté beef in ... and cumin, then squash, broth and ... simmer 15 minutes to develop flavors. Serve with shredded Cheddar cheese and sliced scallions.
Cook the squash, covered, in ... and reserved berries. Bake, uncovered, in ... middle when jiggled, about 45 minutes. Serves 8 generously. Double recipe.
Place squash cubes in steamer basket. ... mixture, cover and bake in a 400 ... to oven; bake 5 minutes more or until cheese melts. Makes 4 or 5 servings.
Preheat oven to 350°F. Wash butternut or Hubbard squash, remove seeds ... into 1 inch cubes. In a ... with foil and bake in a preheated ... of butter, if desired.
Heat oven to ... bowl, add cauliflower, squash, parsnips, carrots, ... in single layer. Bake for 30 minutes, ... rich, homey taste. Worth the time to make!
Bring large pot ... to boil. Add squash, return to ... and cinnamon. Sprinkle over top of dish. Bake at 350 degrees for 1 hour or until squash is tender.
Peel, core, and cut apples into cubes. Peel and cut squash into cubes. Layer ... apples and squash. Cover dish with foil. Bake 50 minutes in 350 degree oven.
Place squash in a pot; ... over macaroni mixture. Bake for 20 minutes. ... calories, 6 g protein, 6 g fat, 29 g carbohydrates, 0 cholesterol, 283 mg sodium.
Halve squash and remove seeds. ... shallow baking pan. Bake in 375 degree ... hours. Uncover. Top with cheese and bake 15 minutes more. Makes 5-6 servings.
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