1 - 10 of 80 for baked butternut squash

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Place squash cubes in a ... Drizzle with melted butter and lemon juice. Bake uncovered in 375 degree oven for 45 minutes or until tender. Makes 4 servings.

Preheat oven to 400 degrees. Scrub Acorn squash (I prefer butternut). Cut in ... lightly greased pan. Bake for 45 minutes. ... last 15 minutes of baking.)

Skin & extract ... a fork. Place all ingredients in a baking dish and bake at 350F for 1 hour or until baked solid and a knife inserted comes out clean.

Cut squash into quartered, remove ... degree oven for 30 minutes. Uncover, baste adding more butter if necessary and bake 30 minutes longer or until tender.

Wash 2 Butternut squashes, split them ... inch of water. Bake them in a ... they are brown and very tender when tested with a fork. Serve with the shell.

Bring 2" depth ... large kettle. Wash squash. Cut in ... making it ahead. Bake in 350 degree ... until heated. Sprinkle with chopped parsley if desired.

Preheat oven to 350 degrees. Split squash lengthwise scooping out ... in preheated oven. Bake for 20 minutes, ... minutes longer or until tender. Serves 4.

Preheat oven to 400 degrees. Slice squash in half lengthwise, ... sheet. Divide butter and brown sugar between cavities and season well. Bake 40 minutes.

Combine all ingredients, mix well. Use 1 1/2 quart greased casserole. Bake 65 minutes at 350 degrees. Serves 6.

Put the sliced squash in a baking ... baking dish and bake in preheated 350 ... about 15 minutes. Reduce the heat to very low. Remove the kombu from the pot.

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