- 1. BAKED BRIE IN PHYLLO
- 1. Spread preserves on top of the Brie. 2. Wrap the ... a shallow baking pan. Bake in a 425 degree ... Brie in Phyllo: Prepare Baked Brie in Phyllo as ... except use 2 tablespoons apricot preserves, substitute two 4 ... 2 rounds, 8-10 servings each.
Ingredients: 8 (cheese .. optional ...)
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- 2. BAKED BRIE SPREAD
- Preheat oven to 350 degrees. Set Brie in ovenproof serving dish. ... over top. Spread on apricot preserve. Arrange sliced almonds on top. Bake until softened and heated ... with bread, apples or pears.
Ingredients: 5 (almonds .. brie .. pears .. preserve .. temperature)
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- 3. APRICOT BRIE IN PHYLLO
- Trim off any wax or peel from outside of Brie, leaving the edible ... Brie, then spread with apricot jam. Brush each sheet ... Brie from freezer and bake for 25 to 30 ... Makes 6 to 8 servings.
Ingredients: 7 (apples .. baguettes .. camembert .. dough .. grapes ...)
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- 4. CAMEMBERT NORMAND
- The day before you ... pour the Calvodos (and Apricot or Peach brandy, if ... oven to 400 degrees. Bake the cheese until the ... for a brisk walk afterwards!
Ingredients: 7 (bread .. calvados .. optional .. temperature ...)
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- 5. BRIE PUFFS
- Unfold one sheet of puff pastry and place one brie in the center. Cover ... dough with egg yolk. Bake 25-30 minutes or until ... at room temperature. Yield: 8-10.
Ingredients: 5 (cheese ...)
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