|War-Time Breads and Cakes|
|by Amy Handy|
With simple recipes that are accessible to even the most inexperienced cook, Amy Handy's 1918 work aims to allow homemakers to bake their own brea...
Results 1 - 10 of 119 for baked breaded pork chops
Sprinkle pork chops lightly with salt ... chops and shake. Bake at 350°F for ... pork chops are tender and juices no longer run pink when poked with a fork.
Heat oven 350°F. Dredge pork chops in flour to ... combined cheese and bread crumbs. Heat oil ... on both sides. Bake at 350°F 35 ... C, 36.74IU Vitamin D.
Dip pork chops in beaten egg and milk. Dip in bread crumbs. Fry in oil until golden brown on both sides. Bake at 350°F for 1 hour.
Season chops with salt and ... Place in shallow baking dish. Dot with butter. Mix remaining ingredients and pour over chops. Bake for 1 hour at 350 degrees.
Combine crumbs, flour ... Place in single layer in baking pan. Bake at 350 degrees for 45 to 60 minutes. For barbecue style, roll in catsup instead of water.
Use butter to ... and milk. Coat chops with cracker mixture, ... Arrange in pan and bake at 350°F for 30 minutes. Turn carefully and bake 30 minutes longer.
Season chops with salt and ... slices over top. Cover with lid or foil and bake at 325 degrees for 1 hour until tender. This recipe can be easily doubled.
Coat 9 x ... and milk. Coat chops with crumbs, then egg mix, ... Arrange in pan. Bake at 325 degrees for 30 minutes, turn chops, bake 30 minutes longer.
To prepare batter: ... Dip to coat pork chops, roll in cracker or bread crumbs. Lay out ... greased baking sheet. Bake at 350 degrees ... 695 calories per serving.
Season chops lightly with Nature's ... Dip to coat pork chops, roll in cracker or bread crumbs. Lay out ... greased baking sheet; bake at 350 degrees ... and 633 milligrams sodium.
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