|Dairy Hollow House Soup & Bread Cookbook|
|by Crescent Dragonwagon|
The owner of an inn in the Ozark Mountains called the Dairy Hollow House presents two hundred of her most scrumptious recipes for bread and soups.
Tip: Try breaded catfish for more results.
1 - 10 of 24 for baked breaded catfish
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Preheat oven to ... melted butter. Roll in crumb mixture. Bake 25 minutes or until fish flakes (10 minutes to the inch thickness). You can use any firm fish.
In pie plate, ... pie plate, combine bread crumbs, lemon pepper ... lightly with paprika. Bake, uncovered in ... begins to flake when tested with a fork.
Stir together eggnog, ... juice. Coat with bread crumbs. Dip into ... flake when done. Serves 2. (Variation: Substitute any broiling fish for the catfish.)
Lay the fish ... fish. Peel raw shrimp and place them in a line across the fish. Sprinkle fish and shrimp with bread crumbs. Bake 20 minutes on 400 degrees.
Combine bread crumbs, tarragon, thyme ... with cooking spray. Bake uncovered at 450 ... Sprinkle fillets evenly with cheese and bake an additional 2 minutes.
Preheat the oven ... Mix the cornmeal, bread crumbs, salt and ... the butter over the fish and bake, uncovered, until the fish flakes, 15 to 18 minutes.
Mix together flour, bread crumbs and seafood seasoning. Dredge catfish fillets in flour ... or pan and bake at 450 degrees ... turns milky white. Serves 4.
Combine cornmeal and ... with cooking spray. Bake at 425 degrees ... Reduce heat and simmer, uncovered 20 minutes, stirring occasionally. Yield: 3 cups.
Pat fish dry. Combine bread crumbs, cheese and ... stir well. Dip catfish in butter and ... inch baking dish. Bake at 375 degrees ... and parsley. Serves 8.
Fry catfish in deep fat ... vegetables, spices and bread crumbs in mixing ... over loaf and bake 15 minutes at ... dish or appetizer served with crackers.
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