- 1. HOME CANNED BOSTON BAKED BEANS
- This recipe can be doubled or tripled. Cover beans with 3 quarts cold ... the beans. Cover and bake at 350°F for 3 ... altitude). Makes about 6 pints.
Ingredients: 8 (cubes .. molasses .. mustard .. salt ...)
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- 2. NEW ENGLAND BAKED BEANS MADE IN A CROCK POT
- Wash and pick over beans, removing any stones, ... on a Saturday night. Baked beans make for a ... natural casing frankfurts or kielbasa.
Ingredients: 10 (beans .. molasses .. mustard .. pork ...)
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- 3. HOME CANNED BAKED BEANS
- Soak beans for 12-18 hours and ... Add beans and enough molasses sauce to cover beans. Cover and bake four to five hours ... same processing times as above.
Ingredients: 3 (beans .. cubes .. molasses)
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- 4. BETTY'S "YANKEE" BAKED BEANS
- The night before cooking, wash and pick over beans. Cover with water ... done. Add sugar and molasses; mix well. Pour into baking pan or dish. Bake at 350 to 375 ... member of Mount Sylvan UMC.
Ingredients: 5 (beans .. molasses .. soda ...)
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- 5. BOSTON BAKED BEANS
- Soak beans overnight in large saucepan ... pot or casserole. Add molasses, salt, sugar, dry ... bean pot or casserole. Bake 2 hours at 300 ... tender). Uncover last 1/2 hour.
Ingredients: 10 (beans .. molasses .. mustard .. pieces .. salt ...)
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- 6. BOSTON BAKED BEANS
- Soak beans overnight in a large ... pot or casserole. Combine molasses, sugar, dry mustard, ... 1 cup. Cover casserole. Bake in a slow 300 ... if you wish. 8 servings.
Ingredients: 9 (beans .. molasses .. mustard .. pieces .. soda ...)
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- 7. BOSTON BAKED BEANS
- Soak beans in cold water overnight. ... and beans. Mix together molasses, mustard, cloves, sugar, ... Cover the pot and bake steadily for 6 hours ... brown. Add water as needed.
Ingredients: 10 (bacon .. beans .. cloves .. molasses .. mustard ...)
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- 8. BOSTON BAKED BEANS
- 3/4 cup maple syrup may be substituted for molasses and brown sugar. Boil ... saucepan. Sort and wash beans thoroughly. Add beans gradually ... over beans. Cover and bake at 300 degrees for ... it is well worth it.
Ingredients: 10 (beans .. liquid .. molasses .. mustard .. salt ...)
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- 9. BAKED BEANS (BEER)
- Soak beans overnight in enough water ... (except salt). Cover and bake for 1 1/2 hours, ... cook another 15 minutes longer.
Ingredients: 9 (catsup .. molasses .. mustard .. pinto .. sugar ...)
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- 10. BOSTON BAKED BEANS
- Clean beans and wash and soak ... quart bean pot and bake 6 hours in a 300 degree oven. Remove lid during last hour of baking.
Ingredients: 8 (beans .. molasses .. mustard .. pork .. salt .. soda ...)
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