|Beans (Gourmet Pantry)|
|by Sandra Gluck|
One of the building blocks of classic dishes, beans are the scrumptious focus of this new title in the innovative Gourmet Pantry series.
Results 1 - 10 of 297 for baked beans hamburger
Cut bacon into ... partially cooked. Add hamburger meat and cook ... baking dish and bake at 350 degrees ... pieces and add to beans and other ingredients.
Brown hamburger and onion. Add other ingredients; mix. Top with bacon. Cover and bake at 325 degrees for 2 hours.
Fry hamburger and onion. Drain; mix in other ingredients. Bake at 350 degrees for 45 minutes.
Saute bacon and ... and brown. Add baked beans, catsup, molasses, ... Mix. Put in casserole and bake at 375 degrees for 30 to 45 minutes. Serves 6 to 8.
Mix all beans together in a mixing bowl. Lightly brown hamburger and onion. Fry ... cooked slowly in a crock pot or slow cooker on low for 2 or 3 hours.
Brown beef, add beans, Manwich, onions, and brown sugar. Add biscuits (on top, cut side down) and sprinkle with cheese. Bake at 350 degrees for 20 minutes.
Brown hamburger with onions and drain fat. Mix beans and hamburger together. ... 1 tbsp. vinegar Bake at 300 degrees ... be drained or cooked until thick.
Take up bacon ... 1 lb. of hamburger and brown, 1 ... tablespoons brown sugar and mix together. Bake 45 to 60 minutes at 350 degrees in covered bean pot.
1. Cut 2 ... cans pork & beans, 1/2 cup ... salt, Worcestershire sauce. Mix and pour into casserole. Bake at 375 degrees for 1/2 hour. Great for picnics.
Cook hamburger, chop into ... in pork and beans, add brown ... and bell pepper. Bake for 30 to ... 350 degrees. Serve with toss salad and rolls. Serves 6.
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