1 - 10 of 403 for baked au gratin
Melt butter in ... greased shallow baking dish. Pour cheese sauce over top. Sprinkle with bread crumbs. Bake at 350 degrees for 30 minutes. Can do ahead.
Place fish in ... or cooking oil. Bake at 400 degrees ... until fish flakes with fork. Heat soup, mustard and cheese. Pour sauce over fish before serving.
Preheat oven to ... thickens. Remove from heat; blend in cheese and lemon juice. Pour sauce over fish and sprinkle with bread crumbs. Bake for 30 minutes.
Combine all ingredients, ... 1/2 quart casserole. Bake 45 minutes at ... and sprinkle Parmesan cheese on top. Bake again until cheese melts. Serves 6 to 8.
Peel potatoes and ... greased casserole and refrigerate overnight. Sprinkle with corn flakes and drizzle with butter on top. Bake at 350 degrees for 1 hour.
Cut fish in ... and place in a greased baking dish. Spread soup over fish. Sprinkle with remaining ingredients. Bake in a 350 degree oven for 45 minutes.
Thaw fillets. Grease ... butter and cheese; bake at 350 degrees for 35 minutes. Stewed or other flavored canned tomatoes may be used for different taste.
Heat oven to ... x 13 inch pan; cover with cheese. Sprinkle with thyme and parsley. Make white sauce. Pour sauce over fish. Bake 20-30 minutes. Serves 4.
Combine all ingredients together and bake for 1 hour at 300-325 degrees.
Combine chicken, soup, ... 1/2 quart casserole. Bake at 350 degrees ... Parmesan cheese; continue baking until Cheddar cheese melts. Yields: 6 to 8 servings.
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