|Low-Fat Gourmet Chicken|
|by Eleanor Clark|
Jackie Eddy and Eleanor Clark have developed delicious recipes low in both fat and cholesterol that are certain to delight any palate.
Results 1 - 10 of 140 for bake chicken swiss cheese white wine
Place chicken filets in 9 ... with slice of Swiss cheese. Add white wine to chicken soup ... butter on top. Bake at 350 degrees ... degrees for 3 hours.
Arrange chicken breasts in lightly ... dish. Tap with cheese slices. Combine soup and wine, stirring well. ... butter over crumbs. Bake at 350 degrees for 1 hour. 8 servings.
Place chicken breasts in a ... pan. Top with cheese slices. Combine soups and wine in a bowl. ... butter over all. Bake at 400 degrees for 1 hour or more, covered.
Spray baking dish with Pam or oil. Place chicken breasts in baking dish. Place Swiss cheese slices on chicken. Mix cream of chicken with wine and pour over ... butter over that. Bake at 350 degrees for 30 to 35 minutes, uncovered.
Put chicken in flat baking dish. Cover with Swiss cheese. Mix soup and wine together and spread ... pour over all. Bake at 350 degrees for 50 minutes, uncovered.
Butter 9x13 inch casserole. Place chicken on the bottom. Cover with Swiss cheese. Pour soup and wine over all. Top ... butter over all. Bake 55 minutes uncovered at 350 degrees.
Arrange breasts in shallow pan. Top with Swiss cheese. Combine soup and wine and pour over chicken. Sprinkle with ... drizzle with butter. Bake, uncovered, 50-55 ... oven or until done.
Mix 1 can cream of chicken soup with 1/4 cup white cooking wine. Pour over chicken and cheese. Sprinkle 2 ... drizzle over top. Bake at 350 degrees ... so at 300 degrees.
Place chicken breasts in 8x8 inch Pyrex pan. Place Swiss cheese on top of ... soup can of wine together and pour ... over all and bake 45 minutes in ... halfway through baking time.
Arrange chicken in a lightly ... dish. Top with cheese slices. Combine soup and wine, stirring well. ... butter over crumbs. Bake at 350 degrees ... minutes. Yields: 8 servings.
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