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Results 1 - 10 of 42 for bagel dough.

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1. SOUR DOUGH BAGELS
In a large mixing bowl combine sour dough batter with eggs and ... this manner, working each bagel into a uniform shape. ... be lightly brown and crusty.
Ingredients: 7  (eggs .. flour .. oil .. salt .. sugar ...)
2. BAGELS
Combine ingredients and knead well. Let dough rise then punch down and let rise again. Then form bagels in shape you desire ... come out of the oven.
Ingredients: 7  (dough .. eggs .. flour .. oil .. salt .. sugar ...)
3. BAGELS
In a small bowl, ... Mix until a workable dough is formed. Turn out ... together to form the bagel shape. Place the bagels ... you roll out the ropes.
Ingredients: 7  (flour .. salt .. sugar .. yeast ...)
4. SAM'S BAGELS
In mixer bowl, combine ... make a moderately stiff dough. Continue kneading until ... boiling; reduce heat. Cook bagels, 4 or 5 ... into flour and yeast mixture.
Ingredients: 6  (flour .. salt .. sugar .. yeast ...)
5. BAGELS
Mix 1 1/2 cups ... to make a stiff dough. Knead 8 to ... hole in each. Drop bagels into simmering water. Cook ... minutes. Remove from sheets; cool.
Ingredients: 9  (flour .. salt .. sugar .. yeast ...)
6. MONTREAL BAGELS
In a large bowl, ... flour and mix until dough is too stiff to ... to simmer while preparing bagels. Line a baking ... it down and dividing it.
Ingredients: 12  (egg .. flour .. honey .. oil .. salt .. seeds .. sugar ...)
7. BAGELS
Mix 1 1/2 cups ... flour to make stiff dough. On floured board ... hole in each. Drop bagels into simmering water. Cook ... 120-125 minutes. Remove and cool.
Ingredients: 9  (flour .. salt .. sugar .. yeast ...)
8. NO - BOIL CINNAMON BAGELS
Mix in a large ... time until a stiff dough forms. Knead about 5 ... minutes. If needed, reshape bagels to make sure holes ... you up and not out!
9. BAGELS
In large mixer bowl ... make a moderately stiff dough. Turn out onto ... enlarge hole, working each bagel into uniform shape. Cover; ... about 25 minutes.) Makes 12.
Ingredients: 5  (flour .. salt .. sugar .. yeast ...)
10. NO - BOIL CINNAMON RAISIN BAGELS
Mix yeast, water, malted ... a time, until stiff dough forms. Turn onto floured ... cup water; brush onto bagels. Bake one sheet ... 157 calories. 0 mg. chol.
Ingredients: 10  (cinnamon .. flour .. raisins .. salt .. sugar .. yeast ...)
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