|CUISINE OF THE WATER GODS|
|by Patricia Quintana|
A savory collection of light, health-conscious, meatless recipes from Mexico's three coastal regions--the Pacific, the Caribbean, and the Gulf of ...
1 - 10 of 75 for bacon wrapped water chestnuts
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Melt butter in ... 4 cans of water chestnuts. Directions For Wrapping Water Chestnuts: Cut bacon into pieces big enough to wrap around water chestnut ... also). Avoid unnecessary stirring.
Fry bacon until just barely done. Wrap bacon around each water chestnuts. Secure with ... water chestnuts. Bake, uncovered at 350 degrees for 20 minutes.
Wrap bacon around water chestnuts and hold together ... until sugars are dissolved. Pour over "wraps". Return to oven and bake 10 minutes longer. Serve warm.
Wrap each water chestnut in half slice of bacon. Secure with ... Pour over bacon wrapped water chestnuts. Refrigerate for ... serve hot. Makes 16 appetizers.
Drain water chestnuts. Combine soy ... minutes. Cut the bacon in thirds and wrap around chestnuts. Secure ... toothpicks. Place under broiler for 20-25 minutes.
Wrap water chestnuts in bacon with toothpicks. Bake ... done night before. Bake before serving 300 degrees 1/2 hour or more. Sauce will cover double recipe.
Combine all ingredients except water chestnuts and bacon. Cut water ... bacon in thirds. Wrap chestnuts in bacon ... minutes at 400 degrees. Makes 4 dozen.
Wrap 1/2 slice bacon around a water chestnut and pierce with a toothpick. Microwave until bacon is done to your desire.
Power: High. Microwave ... 7 minutes. Marinate water chestnuts in soy sauce 30 minutes. Place bacon on paper towels. ... High 3 minutes. Wrap each water chestnut ... Yield: 12 water chestnuts.
Do just what the name says. Wrap a strip of bacon around a water chestnut. Secure with ... Italian salad dressing works well and so does teriyaki sauce.
Result Page: 1
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