|by Beatrice A. Ojakangas|
This book includes complete menus for celebrations of all sizes and seasons, featuring traditional and contemporary recipes from Denmark, Finland,...
Results 1 - 10 of 14 for bacon kapusta
Result Page: 1
You will need ... Now, for the bacon: Heat up ... serve alone or with mashed potatoes and/or Breaded Chicken Patties. .scrumptiousrecreations.blogspot.com
Chop head of ... water and place bacon on top. Cook ... hours). Uncover and let liquid cook out. Please note: This recipe is NOT appropriate for a crock pot.
Cook bacon until crisp; drain ... vinegar, sugar, salt, and onion. Bring to a boil. Remove from heat; toss cabbage and parsley in the hot mixture. Serve hot.
Fry bacon and onion; add ... all together; add small amount of oregano and parsley and Smokey Links. Cook slowly for 2 hours or put in crock pot overnight.
Rinse and drain ... 20 minutes. Fry bacon, reserving the ... and add to Kapusta or serve as ... is our preference. Slice, brown in oil and add to Kapusta.
Boil sauerkraut 10 ... frying pan, put bacon fat - then ... sauerkraut turn a deep orange color. Good side dish, or great topping for hot dogs, burgers.
In Dutch oven ... size pan, crisp bacon, remove from ... cabbage, cover and simmer until cabbage is fully cooked. An excellent side dish with ham or pork.
Soak lima beans ... tender. Simmer sauerkraut separately. Add the beans and salt pork or bacon and simmer together to blend flavors. Salt and pepper to taste.
Preheat oven to ... and pork or bacon until lightly brown. ... and sauerkraut liquid. Stir until smooth. Mix with kraut and bake covered for 30 minutes.
Cut bacon into small pieces ... important so that the kapusta won't stick to the bottom of the pan and burn. Also, be sure to stir the mixture during cooking.
Result Page: 1
top of page