- 1. HEARTY AND DELICIOUS BEAN SOUP
- Simmer ham hocks and onion in 2 ... quarts. In a large soup pan combine all ingredients ... triple for a large crowd.
Ingredients: 10 (beans .. hocks .. limas .. onion .. soup ...)
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- 2. BLACK BEAN SOUP
- Rinse beans well; in ... for 2 hours. Cook bacon until lightly browned, add ... up and return to soup. Add sherry and garnish with chopped parsley if desired.
Ingredients: 13 (beans .. bones .. flour .. leaf .. optional .. pieces ...)
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- 3. LINENSUPPE (LENTIL SOUP)
- Wash lentils thoroughly and drain. In large Dutch oven or soup kettle, saute chopped bacon until golden. Add onion ... lentil mixture; add ham hocks. Simmer, covered, 3 ... longer. Makes approximately 10 cups.
Ingredients: 14 (cube .. hocks .. leaves .. lentils .. thyme .. vinegar ...)
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- 4. BLACK BEAN SOUP
- Wash beans and soak ... Add chicken broth, ham hock and drained beans. Cook ... pieces and return to soup (discard fat, bone and ... or red wine and reheat.
Ingredients: 12 (beans .. broth .. celery .. fat .. rice ...)
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- 5. BLACK BEAN SOUP
- In a deep pot, ... 1/2 hours. In a soup pot over low heat, ... in the butter or bacon fat until they are ... of lemon to each serving.
Ingredients: 15 (fat .. flour .. leaf .. madeira .. parsley .. salt ...)
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- 6. NAVY BEAN SOUP
- Hambone may be used instead of hocks. Boil 2 cups ... 1 hour. Meanwhile: saute bacon until wilted, discard most ... wilted. In 8 quart soup pot, put 2 quarts ... too thick, add more water.
Ingredients: 16 (bacon .. barley .. beans .. cabbage .. carrots ...)
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- 7. COACH HOUSE BLACK BEAN SOUP
- Wash beans; cover with ... about 90 minutes. Cook bacon in a heavy kettle ... and ham rind or hocks and put soup through a sieve, straining ... sprinkled with parsley. Serves 8.
Ingredients: 18 (beans .. bones .. flour .. leaves .. parsley .. pieces ...)
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- 8. NAVY BEAN SOUP
- Combine all the above ... water as needed. Remove bacon strips and bay leaves. Remove meat from ham hocks and return to soup. (can be put ... hours). Serves 10 to 12.
Ingredients: 9 (bacon .. cubes .. hocks .. leaves .. parsley .. sauce ...)
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- 9. OLD - FASHIONED BEAN SOUP
- Soak beans overnight. Refresh ... onions and celery in bacon fat until lightly browned. ... to beans. Cut ham hock through to bone in ... tomatoes; continue to cook soup, covered, for another ... about a gallon of soup.
Ingredients: 11 (beans .. celery .. fat .. mustard .. onion .. salt ...)
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- 10. CREAM OF SPINACH AND BASIL SOUP
- Boil potatoes 15 minutes; ... Stir in cream. Chill soup thoroughly. At serving, adjust seasonings; thin soup with milk if desired.
Ingredients: 23 (bacon .. beans .. cream .. leaves .. oil .. onions ...)
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