Results 1 - 10 of 43 for bacon cheese potato bake

Result Page: 1  2  3  4  5   Next

In medium saucepan, ... medium-high heat, cook bacon until crisp. Remove ... thickened. Stir in cheese until melted. In ... layer 1/3 each potato-onion mixture, sauce ... Repeat layers twice. Bake at 400 degrees for 35 minutes. Makes 6 servings.

Wash potatoes then ... on one side. Bake directly on oven ... skillet and fry bacon to desired crispness. ... top with cheddar cheese, sprinkle with ... cheese to melt. Enjoy!

Place potato slices in bottom ... with butter. Sprinkle bacon over top. Cover ... Stir cover with cheese triangles. Cook 5 ... melts. Yield 6-8 servings.

Scrub potatoes, pat ... with a fork. Bake at 425 degrees ... are done, saute bacon until brown. Cool ... shells intact. Mash potato pulp. Add 1 cup cheese, milk, butter, ... slightly brown on top.

Scrub potatoes. Pat ... with a fork. Bake at 425 degrees ... soft. Meanwhile, saute bacon in a skillet ... shell intact. Mash potato pulp. Add 1 cup cheese, milk, butter, ... on top. Serves 4.

Scrub potatoes, pat ... with a fork. Bake at 425 degrees ... 10 minutes.) Saute bacon in skillet until ... slice in coked potato, taking flesh, ... add 1 cup cheese, milk, butter, ... remaining cheese and bacon.

Scrub potatoes and dry. Pierce with fork. Bake at 425 degrees for 54-65 minutes. Meanwhile, saute bacon in skillet until ... shell intact. Mash potato pulp. Add 1 cup cheese, milk, butter, ... as regular oven directions.

To reduce fat, use vegetarian bacon bits, steam vegetables, halve the amount of cheese, and substitute ... with a fork. Bake at 425 degrees ... shell intact. Mash potato pulp. Add 1 ... oven until cheese melts.

Scrub potatoes, pat dry. Pierce with fork. Bake at 425 degrees ... soft. Meanwhile, saute bacon in a skillet ... shell intact. Mash potato pulp. Add 1 cup cheese, milk, butter, ... slightly brown on top.

Bake potatoes at 400 ... sour cream, butter, cheese, milk, salt ... mixture lightly into potato shells, place on ... each with crumbled bacon. Yields 4 servings.

Result Page: 1  2  3  4  5   Next


  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood