- 1. OVEN COOKED FALL OFF THE BONE RIBS
- Preheat oven to 200°F. Pour water ... broiling pan, place cover back on pan. Cut the rib rack into four or ... spice mix to the ribs. Place ribs in ... Remove from oven and serve.
Ingredients: 6 (salt ...)
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- 2. OVEN BAKED SPARE RIBS"
- Select meaty spare ribs. Cut into servings ... and bake in moderate oven at 350 degrees about ... few minutes to brown ribs.
Ingredients: 11 (catsup .. paprika .. ribs .. salt .. sauce .. vinegar ...)
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- 3. OVEN COOKED SPARE RIBS
- Coat oven cooking bag with flour. ... onion, barbecue sauce and ribs, shake up to ... degree oven for 1 hour.
Ingredients: 6 (bag .. flour .. ribs .. sauce ...)
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- 4. OVEN - SIMMERED CHILE SHORT RIBS
- Cumin-seasoned rice, dotted with ... to juicy beef short ribs. Preparation time: 15 ... in a 425 degree oven, stirring occasionally, until ... mg. cholesterol, 741 mg. sodium.
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- 5. OVEN BARBECUED RIBS
- In a large saucepan, add enough water to cover ribs. Cover and simmer ... Bake in 350 degree oven for 20 minutes, basting often with sauce. Makes 4 servings.
Ingredients: 13 (catsup .. lemon .. mustard .. onion .. salt .. sauce ...)
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- 6. OVEN BARBEQUED RIBS
- Advance preparation: In Dutch oven add water (salt if desired) to ribs to cover. Cover pan; ... minutes; baste often. Serves 4.
Ingredients: 10 (ketchup .. mustard .. onion .. paprika .. peel ...)
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- 7. OVEN BARBECUED RIBS
- ADVANCE PREPARATION: In Dutch oven add salted water to ribs to cover. Cover pan; ... minutes; baste often. Serves 4.
Ingredients: 10 (catsup .. mustard .. paprika .. sauce .. spareribs ...)
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- 8. RIBS - OVEN BARBECUED
- Salt ribs, place in shallow ... Pour over ribs. Lower oven heat to 350 degrees. ... is too thick add water.
Ingredients: 7 (catsup .. pieces .. sauce ...)
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- 9. OVEN BARBECUED RIBS
- Place ribs in roaster. Add onions, ... Roast in 350 degree oven 1 1/2 hours. Baste ... before ribs are done. (Yummie.)
Ingredients: 11 (catsup .. paprika .. salt .. sauce .. vinegar ...)
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- 10. OVEN BARBECUE RIBS
- Wash ribs, place in pot ... barbecue sauce, cook in oven at 350 degrees for 45 minutes or until tender, basting frequently.
Ingredients: 8 (garlic .. pieces .. sage .. sauce .. vinegar ...)
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