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Mix all ingredients together. Chill dough. Make into small balls. Dip in the granulated sugar. Place 2 inches apart on greased cookie sheet. Press ...

Cream shortening, sugar and egg. Add flour soda, salt and vanilla; mix well. Fold in cherries, nuts and coconut. Bake at 375 degrees for 12 minutes.

Mix as listed. Roll into balls, press center with finger. Bake at 400 degrees for 10 minutes.

Cream butter and sugar until fluffy. Add egg and mix well. Add flour, salt and soda; mix well. Combine coconut, nuts and cherries; add to creamed ...

Mix all ingredients thoroughly. Drop from spoon, spread out just a little and place an English walnut half on each cookie. Bake at 350 degrees about ...

Set oven at 425 degrees. Cream butter and sugar until fluffy. Stir in eggs and vanilla. Sift flour, baking powder and salt together. Stir into ...

Cream shortening and sugar thoroughly. Add egg and vanilla. Mix well. Sift together dry ingredients. Add to creamed mixture. Stir in coconut, nuts ...

Mix as listed. Roll into balls about 1 inch in diameter. Press centers with fingers. Bake at 400 degrees for 10 minutes. Yields about 5 dozen.

Cream butter. Add brown sugar; beat well. Add unbeaten egg. Sift together flour, baking soda, ginger, cinnamon and salt. Stir into butter mixture. ...

Mix all together and take about 1 tablespoon of dough for each cookie. Shape into a ball and very lightly roll in sugar. Place on greased cookie ...

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