1 - 10 of 35 for baby food spice cake
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Preheat oven to ... Generously grease sheet cake pan. 2. Sift ... 4. Beat in baby foods fold in flour ... Cool completely. Frost with cream cheese frosting.
Mix all ingredients together. Pour into 17 x 11 inch pan, greased and floured. Bake at 350 degrees for 25 minutes. Mix all together and spread on cooled cake.
Mix above ingredients. Pour in tube pan. Bake 1 1/2 hours at 325 degrees. Set 5 minutes and then turn upside down. Tastes like fruit cake without the fruit.
Bake in tube pan at 350 degrees for 50-55 minutes. Mix well. Cool cake before icing.
Combine all ingredients. Beat 2 minutes. Pour into greased and floured tube pan. Bake at 325 degrees for 50 to 55 minutes. Cool in pan for 30 minutes ...
Combine and mix ... 10 minutes. While still in pan, punch holes in cake with fork and pour on following glaze: Bring glaze to a boil and pour over cake.
Mix sugar, oil, and eggs. Add sifted dry ingredients. Add prunes and mix well. Pour in greased and floured tube pan. Bake about 1 hour at 300 ...
Cream together butter ... with flour. Add baby food and oil, and blend well. Spices or nuts may ... desired. Bake in tube pan for one hour at 350°F.
Combine dry ingredients in mixing bowl; add eggs and salad oil. Beat until well mixed. Add prunes and nuts; blend well. Spoon batter into a greased ...
Beat the shortening, adding the sugar gradually. Beat until light and then add and beat the eggs, 1 at a time. Beat in the prunes. Sift the dry ...
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