|Opportunities in Food Service Careers|
|by Carol Caprione Chmelynski|
Your passport to a successful and rewarding careerIf you're looking for an exciting and fulfilling career, McGraw-Hill's Opportunities in series p...
1 - 10 of 35 for baby food spice cake
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Preheat oven to ... Generously grease sheet cake pan. 2. Sift ... 4. Beat in baby foods fold in flour ... Cool completely. Frost with cream cheese frosting.
Mix all ingredients together. Pour into 17 x 11 inch pan, greased and floured. Bake at 350 degrees for 25 minutes. Mix all together and spread on cooled cake.
Bake in tube pan at 350 degrees for 50-55 minutes. Mix well. Cool cake before icing.
Mix above ingredients. Pour in tube pan. Bake 1 1/2 hours at 325 degrees. Set 5 minutes and then turn upside down. Tastes like fruit cake without the fruit.
Combine all ingredients. Beat 2 minutes. Pour into greased and floured tube pan. Bake at 325 degrees for 50 to 55 minutes. Cool in pan for 30 minutes ...
Combine dry ingredients in mixing bowl; add eggs and salad oil. Beat until well mixed. Add prunes and nuts; blend well. Spoon batter into a greased ...
Mix sugar, oil, and eggs. Add sifted dry ingredients. Add prunes and mix well. Pour in greased and floured tube pan. Bake about 1 hour at 300 ...
Blend dry ingredients. ... degrees in tube pan (greased and floured). Blend 1 cup confectioners' sugar with 1/4 cup orange juice. Pour over cake while hot.
Cream together butter ... with flour. Add baby food and oil, and blend well. Spices or nuts may ... desired. Bake in tube pan for one hour at 350°F.
Combine and mix ... 10 minutes. While still in pan, punch holes in cake with fork and pour on following glaze: Bring glaze to a boil and pour over cake.
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