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Results 1 - 10 of 22 for au jus sauce.

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1. JAN'S MEATLOAF
Preheat oven to 350 ... crumbs, eggs, mustard, steak sauce, ketchup, onions, pepper, garlic, onion powder and au jus mix or beef granules; ... lemon juice, brown sugar, pepper.
Ingredients: 17  (beef .. crumbs .. eggs .. garlic .. granulates ...)
2. MEAT LOAF
Mix all ingredients; put strips of bacon on bottom of meat loaf pan. Pat in meat loaf; bake at 350 degrees approximately 1 hour.
Ingredients: 9  (beef .. crumbs .. egg .. jus .. milk .. onion .. salt ...)
3. PEPPER STEAK
Round or sirloin tip ... is optional, because soy sauce contains alot of sodium. ... to skillet; sprinkle with au jus gravy mix. Add tomatoes ... thickens. Serve immediately over rice.
Ingredients: 11  (sauce .. strips .. sugar .. tomatoes ...)
4. PRIME RIB
This is for full ... bud on each toothpick. Au Jus should be warm before ... Jus over meat if desired.
Ingredients: 5  (bouquet .. broth .. crystals .. sauce .. strips)
5. QUICK CHINESE PEPPER STEAK
Freeze meat; partially defrost ... Brown in oil. Add Au Jus mix, water, soy sauce and ginger. Simmer until ... are crunchy. Serve over rice.
Ingredients: 8  (oil .. sauce .. steak .. strips ...)
6. RUSH HOUR VEGETABLE SOUP
Combine ingredients in 3 quart saucepan. Bring mixture to a boil, then simmer 10 to 15 minutes or until vegetables are tender; stir occasionally. ...
Ingredients: 7  (gravy .. onion .. sauce .. tomatoes .. vegetables ...)
7. SHRIMP AND SCALLOPS SCAMPI
Place the 2 saute ... pan to melt. Put au jus and soy sauce in second pan to ... over mushrooms. Top with parsley.
Ingredients: 12  (jus .. pans .. paprika .. parsley .. rice .. sauce ...)
8. CHINATOWN PEPPER STEAK
Cut meat into short narrow pieces. Heat oil; cook meat, onion and pepper until meat is browned, about 15 minutes. Stir in rest of ingredients. Cook ...
Ingredients: 8  (oil .. sauce ...)
9. CHINESE PEPPER STEAK
Cut meat crosswise into thin slices. Cook meat, onion and pepper in skillet in oil until meat is brown and vegetables are tender. Stir in remaining ...
Ingredients: 9  (oil .. rice .. sauce .. steak ...)
10. CHINESE PEPPER STEAK
Cut meat in half lengthwise, then crosswise into thin slices. Cook meat, onion and pepper in skillet in hot oil until meat is browned. Stir in ...
Ingredients: 8  (oil .. sauce ...)
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