- 1. BAKED ASPARAGUS WITH PINE NUTS AND GRUYERE
- Preheat oven to 350 ... heat. Line up the asparagus on the bottom, with ... the tips. Strew the pine nuts on the cheese, then ... 5 minutes. Serve bubbling hot.
Ingredients: 6 (cheese .. nuts .. oil ...)
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- 2. COLORFUL ZITI MEDLEY
- Cut peppers in half ... off tough ends of asparagus. Remove scales with ... with Parmesan cheese and pine nuts. Yield: 6 servings.
Ingredients: 12 (asparagus .. cheese .. juice .. spray .. yogurt ...)
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- 3. GREEN CABBAGE STUFFED WITH VEGETABLES AND FRESH HERBS
- In a large saucepan, saute the mushrooms, parsley, peppers, asparagus, onions, Pesto, and ... the potatoes, beans, and pine nuts. Place 1 or ... 40 minutes. Yield: 2 servings.
Ingredients: 14 (beans .. broccoli .. minutes .. mushrooms .. nuts ...)
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- 4. PASTA PRIMAVERA
- To prepare vegetables, you can blanch broccoli, snow peas, asparagus, fresh peas, and ... the vegetables. Add the pine nuts and cook until just ... with more freshly grated Parmesan.
Ingredients: 19 (cheese .. cream .. diagonal .. florets .. garlic ...)
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- 5. PASTA PRIMAVERA
- Saute garlic and pine nuts in hot oil in ... do not chill vegetable mixture.
Ingredients: 18 (almonds .. basil .. cheese .. cream .. flowerets ...)
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- 6. PASTA WITH VEGETABLE SAUCE
- Saute garlic and pine nuts in oil in a ... spaghetti. May also serve hot.
Ingredients: 18 (basil .. cheese .. cream .. flowerets .. mushrooms ...)
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- 7. AGROLOTTI WITH WALNUT SAUCE
- In large pot of ... for 10 minutes. Add asparagus; cook until carrots ... Stir in walnuts and pine nuts; simmer gently over ... with reserved vegetables. Serve immediately.
Ingredients: 6 (carrots .. cheese .. lengths .. sauce ...)
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- 8. COLD SPAGHETTI PRIMAVERA
- Cut each asparagus spear on the bias ... to blend. Sprinkle with pine nuts and serve at room temperature. Serves 8.
Ingredients: 14 (cubes .. flowerettes .. garlic .. lb. .. leaves ...)
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- 9. COLORFUL PASTA MEDLEY
- Place pepper strips in ... Cut tough ends off asparagus and place in steamer. ... Sprinkle with the toasted pine nuts and Parmesan cheese.
Ingredients: 12 (cheese .. juice .. oil .. spears .. strips .. yogurt ...)
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- 10. DIJON ASPARAGUS SALAD
- In large saucepan cook ... for 5 minutes. Add asparagus and cook 3 to ... Before serving, toss with pine nuts.
Ingredients: 9 (almonds .. half .. mustard .. onion .. salt ...)
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