|Mexico One Plate At A Time|
|by Rick Bayless|
Rick Bayless has been acclaimed widely as America's foremost proponent of Mexico's thrillingly diverse cuisine.
1 - 10 of 48 for asparagus pie
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1. Mix together asparagus spears, cheese, lemon ... Put into unbaked pie shell. 3. Sprinkle ... slivered almonds. 4. Bake at 350 degrees for 40 minutes.
Mix together asparagus spears, cheese, lemon ... Put into unbaked pie shell. Sprinkle with toasted slivered almonds. Bake at 350 degrees for 40 minutes.
Heat oven to ... Stir in turkey, asparagus, mushrooms and ... into pastry lined pie plate. Cut top ... degrees for 30 minutes or until crust is golden brown.
Arrange asparagus spoke fashion on ... Sprinkle with Parmesan and paprika. Bake at 375 degrees for 45 to 50 minutes. Let stand 10 minutes before cutting.
Heat oven to ... stir in turkey, asparagus, mushrooms and ... ungreased 9 inch pie pan in a ... minutes or until golden brown. Garnish as desired. Serves 6.
Chicken broth and ... highlight the delicate asparagus taste. Melt butter ... in 10 inch pie pan. Pour sauce ... cheese. Broil until bubbly. Makes 6 servings.
Cook asparagus just until tender ... Grease a 9" pie plate. Trim asparagus ... stand for 10 minutes before serving. Top center with thinly sliced tomato.
Heat oven to ... inch deep dish pie pan or 9 ... crust. Top with asparagus spears and mushrooms; ... comes out clean. Let stand 15 minutes before serving.
Trim crusts from ... baking pan. Arrange asparagus spears in a ... Pour over asparagus and bread. Top with cheese. Bake in a 350 oven for 30 to 35 minutes.
Heat oven to ... stir in turkey, asparagus, mushrooms and ... Place in 9-inch pie tin with narrow ... and 1 1/2 cup skim evaporated milk for half & half.
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