- 1. ASIAN BEEF & NOODLES
- In skillet, brown ground beef over medium heat 8 to 10 minutes. Add garlic and onions after beef has been browning 5 minutes. Remove beef with ...
Ingredients: 8 (beef .. mixture .. pieces .. sauce ...)
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- 2. ASIAN SEED COOKIES
- Cream together butter and sugar. Add egg, flour, vanilla and salt. Drop by the teaspoonful onto a well buttered cookie sheet. Flatten cookies using a ...
Ingredients: 7 (egg .. flour .. salt .. seeds .. sugar .. vanilla ...)
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- 3. ASIAN MARINATED MUSHROOMS
- Remove stems from mushrooms. Combine soy sauce, wine, sugar, sherry, onion, garlic, salt and ginger in a saucepan. Bring to a boil and remove from ...
Ingredients: 9 (mushrooms .. salt .. sauce .. sherry .. sugar .. vinegar ...)
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- 4. SPICY ASIAN SWEET AND SOUR PORK
- Cut pork into 1/2 inch cubes and spread in a lightly oiled casserole dish in a single layer. Toss sliced onions evenly over the top. Mist lightly ...
Ingredients: 9 (cornstarch .. peppers .. syrup .. vinegar ...)
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- 5. ASIAN PASTA SALAD
- Boil pasta according to package directions; drain. Cut cherry tomatoes in half and add to pasta. Stir in dressing, mix well. Chill before serving. ...
Ingredients: 3 (pasta .. tomatoes ...)
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- 6. ASIAN NOODLE SOUP
- Place water, 4 flavor packages, carrots, and celery in a pot and bring to a boil. Add noodles and cook until tender. While noodles are cooking, ...
Ingredients: 8 (mustard .. noodles .. onion .. sauce ...)
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- 7. ASIAN MARINATED CHICKEN BREASTS
- Place all ingredients except the chicken in a large Ziploc baggie, and mix to blend all ingredients together. Add Chicken pieces and distribute ...
Ingredients: 20 (flakes .. oil .. sauce .. seeds .. vinegar ...)
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- 8. LIBBY'S FANTASTIC SPICY ASIAN COLESLAW
- Mix all ingredients except cole slaw and cashews. Stir well with wire whisk. Add sauce and cashews to cole slaw and toss, chill and serve. Serves ...
Ingredients: 9 (flakes .. mayonnaise .. oil .. pieces .. sauce ...)
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- 9. ASIAN PEAR CHUTNEY
- Set aside all but one peeled pear. Mix sugar and water and bring to a boil. Lower heat. Cut pear into chunks (discard core), add to syrup. Cook until ...
Ingredients: 13 (allspice .. juice .. lemon .. orange .. raisins ...)
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- 10. ASIAN ALMOND FLOAT
- Chill unopened cans of fruit in refrigerator. Add water to medium saucepan. Combine gelatin and sugar. Stir into water. Let stand 1 minute. Heat over ...
Ingredients: 7 (extract .. milk .. sugar .. syrup ...)
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