- 1. ARTICHOKE LASAGNA
- Drain and rinse artichoke hearts and cut large ... thirds; set aside. Cook lasagna noodles as directed. Rinse ... be refrigerated overnight if covered.
Ingredients: 14 (bouillon .. cheese .. flour .. half .. hearts .. milk ...)
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- 2. FAVORITE SPINACH LO-CAL LASAGNA
- Preheat oven to 350 ... 9x13x2 inch baking or lasagna pan. Cook spinach in ... minutes before cutting. Serves 6-8.
Ingredients: 12 (leaves .. noodles .. oil .. salt ...)
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- 3. BLACK BUTTE LASAGNA
- Combine meats. Saute mushrooms, onion, and garlic in olive oil until limp and golden. Deglaze saute pan with water; add to spaghetti sauce, seasoning ...
Ingredients: 14 (cheese .. mushrooms .. spinach ...)
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- 4. CHICKEN AND HAM LASAGNA
- Melt butter, blend in ... half the noodles, the artichoke hearts, the chicken and ... Makes 6 to 8 servings.
Ingredients: 17 (broth .. flour .. half .. ham .. hearts .. onion ...)
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- 5. LASAGNA (NO BAKE NOODLES)
- In pan, brown onion and garlic in oil. Add turkey and brown, drain all oil. Add Prego spaghetti sauce and bring to boil and simmer 30 minutes. Mix ...
Ingredients: 10 (cheese .. eggs .. sauce .. turkey ...)
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