1 - 10 of 37 for apricot oatmeal bars

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19% calorie reduction from traditional recipe. Combine flour, oats, Equal, cinnamon, baking powder and salt. Cut in butter with a pastry blender, ...

Heat oven to ... 9 pan. Spread apricot preserves to within ... reserved crumb mixture and coconut. Bake 22 to 27 minutes or until edges are lightly browned.

Combine first 5 ... inch pan. Spread apricot preserves on crust ... with reserved crumbs and coconut. Bake at 350 degrees for 20-25 minutes, or until brown.

Combine first 5 ... square pan. Spread apricot preserves on crust ... 350 degrees for 20 to 25 minutes or until lightly browned. Cool and cut into bars.

Heat oven to ... baking pan. Spread apricot preserves to within ... coconut. Bake for 22 to 27 minutes or until edges are lightly browned. Makes 3 dozen.

Combine first 5 ... inch pan. Spread apricots on crust to ... 350 degrees for 25 minutes or until lightly browned. Cool and cut into bars. Yield: 2 dozen.

In small pan ... simmer 10 minutes. Apricots should be soft ... Cool on rack. Cut into 12 (2 1/2 x 2 inch) bars. Cut diagonally to form triangles. Makes 24.

In small saucepan ... minutes or until apricots are soft and ... degrees for 25 minutes or until golden. Cool on rack. Cut into 12 rectangles. Makes 24.

Preheat oven to ... pan. Spread the apricot preserves to within ... cool completely before cutting into triangles with a sharp serrated knife. Serves 15.

Combine apricots, water and ... nuts on top - pressing down gently. Bake in 350 degree oven for about 35 minutes until lightly browned. Cool before cutting.

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