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Results 1 - 10 of 110 for apricot nectar cake.

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1. APRICOT NECTAR CAKE
Combine cake mix, apricot nectar, oil and sugar. ... cake. Allow icing to drizzle.
Ingredients: 7  (eggs .. lemon .. nectar .. oil .. sugar ...)
2. APRICOT NECTAR CAKE
Cake: Mix dry ingredients, ... saucepan combine powdered sugar, apricot nectar and butter. Heat slowly ... in pan until completely cool.
Ingredients: 9  (eggs .. jello .. juice .. nectar .. oil .. sugar ...)
3. APRICOT NECTAR CAKE
Combine cake mix and sugar in large bowl. Add apricot nectar and oil. Blend well, ... after taking cake from oven.
Ingredients: 7  (eggs .. juice .. nectar .. oil .. sugar ...)
4. APRICOT NECTAR CAKE
Combine all above ingredients. Beat according to directions on cake mix. Pour into ungreased ... lemons and 2 tablespoons apricot nectar and 1/2 box powdered sugar.
Ingredients: 6  (eggs .. extract .. jello .. nectar .. oil ...)
5. APRICOT NECTAR CAKE
Separate eggs. Beat whites until stiff. Blend cake mix and Jello thoroughly. Add beaten egg yolks, apricot nectar, oil and flavoring. ... and let cool in pan.
Ingredients: 8  (eggs .. jello .. nectar .. oil .. sugar ...)
6. APRICOT NECTAR CAKE
Bake at 350 degrees ... While still warm baste cake with mixture of 2/3 cup apricot nectar and 4 tablespoons powdered ... for a minute or so.
Ingredients: 5  (eggs .. extract .. nectar .. oil ...)
7. APRICOT NECTAR CAKE
Blend oil and eggs together. Add the cake mix, apricot nectar and lemon extract. Beat ... and sides of warm cake.
Ingredients: 5  (eggs .. extract .. nectar .. oil ...)
8. LEMON APRICOT NECTAR CAKE
Mix cake mix and sugar, then add apricot nectar and Wesson oil. Beat ... spoon over cake while warm.
Ingredients: 7  (juice .. nectar .. oil .. sugar .. time ...)
9. APRICOT NECTAR CAKE
Mix these ingredients. Pour ... for 45 minutes. While cake is still warm poke ... a fork. Mix remaining apricot nectar with 2 cups powdered ... to melt. Pour over cake.
Ingredients: 4  (nectar .. oil .. sugar ...)
10. APRICOT NECTAR CAKE
Mix cake mix, eggs, oil and apricot nectar. Pour into bundt ... over hot cake when done.
Ingredients: 5  (eggs .. nectar .. oil .. sugar ...)
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