Results 1 - 10 of 31 for apricot meatballs

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Mix meatballs, form into ... Mix sauce ingredients and pour over meatballs. Bake at 350 degrees for 35-40 minutes. Do not cover. Makes 24 2-inch meatballs.

Combine all ingredients; mix thoroughly. Heat and add about 2 pounds of meatballs.

Combine and form small meatballs. Stir fry in 2 tablespoons of butter. Bake in sauce 30 minutes at 350 degrees.

Combine meat, crumbs, ... Shape into 1" meatballs. Brown in ... minutes, stirring occasionally. May use 2 pounds ground beef. Approximately 4 1/2 dozen.

Shape meat into cocktail sized meatballs. Bake on ... slowly before serving. Meatballs may be made ahead and frozen. Always make sauce fresh; do not freeze.

Combine all ingredients ... minutes. Serve hot with Apricot Sauce. May be reheated in ... F oven for about 5 minutes. Combine ingredients and stir well.

Pour together barbecue sauce and apricot jam into a ... heat on low for about 30 minutes, then serve. Serve on platter with toothpicks in each and enjoy!

Make 1 inch meatballs from a mixture ... meatballs in a large Dutch oven; top with sauce and cook on low heat for 50-60 minutes. Serve hot with toothpicks.

Combine meat, bread, ... and seasonings. Brown meatballs in butter. Place ... Pour over meat. Bake at 350 degrees for 30 to 45 minutes. Makes 4 to 5 dozen.

Form into meatballs and place on ... large saucepan (big enough to accommodate meatballs); stir until smooth. Add meatballs and simmer for a few minutes.

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