Breads and Muffins (Cooking at a Glance)
by Jean Rhys This cookbook contains 60 recipes offering a versatile selection of breads and muffins for every occasion.

Tip: Try rhubarb muffins for more results.

1. APPLESAUCE - RHUBARB MUFFINS In large bowl, mix ... stir in brown sugar, applesauce and oil. Add egg ... be lumpy.) Fold in rhubarb. Fill muffin cups 2/3 full. Sprinkle ... for 30 to 35 minutes. Ingredients: 12  (applesauce .. cinnamon .. eggs .. flour .. oil ...)

2. APPLESAUCE RHUBARB MUFFINS Mix dry ingredients. Make ... Beat egg, brown sugar, applesauce and cooking oil. Add ... be lumpy. Fold in rhubarb. Sprinkle top with cinnamon sugar. Makes 12 muffins. Bake at 400 degrees for 18 to 20 minutes. Ingredients: 10  (applesauce .. cinnamon .. egg .. flour .. oil .. rhubarb ...)

3. APPLESAUCE RHUBARB MUFFINS Mix flours, baking powder, ... stir in brown sugar, applesauce and oil. Add egg ... be lumpy). Fold in rhubarb. Fill muffin cups 18 to 20, ... for 18 to 20 minutes. Ingredients: 11  (applesauce .. cinnamon .. eggs .. flour .. rhubarb ...)

4. APPLESAUCE RHUBARB MUFFINS In large bowl, mix ... stir in brown sugar, applesauce and oil. Add egg ... be lumpy. Fold in rhubarb. Fill muffin liners, or lightly greased ... Remove from pans; serve warm. Ingredients: 12  (applesauce .. cinnamon .. eggs .. flour .. oil ...)

5. APPLESAUCE-RHUBARB MUFFINS In a large mixing ... stir in brown sugar, applesauce and oil. Add egg ... flour mixture. Fold in rhubarb. Bake in 400 ... for 18 to 20 minutes. Ingredients: 11  (applesauce .. cinnamon .. eggs .. flour .. oil ...)

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