|by Linda Collister|
No kneading, no waiting for the dough to rise--these breads are the easiest of all to make.
Results 1 - 10 of 226 for applesauce bread
Preheat oven to ... Fold in the applesauce. Pour into ... rack before slicing. Serve buttered or spread with whipped cream cheese and finely chopped nuts.
Arrange 4 slices of bread in a greased ... 2 cups of applesauce on top. Cover ... degrees for 50 to 60 minutes or until toothpick comes out clean. Serves 8.
Add bread to milk; stir in raisins and applesauce. Add eggs ... servings. NOTE: Instant vanilla or banana pudding is delicious on top of the bread pudding.
1. Cut sliced bread into 1/2 inch ... Beat together milk, applesauce, egg whites, ... clean. 5. Remove from oven and let stand 15-20 minutes before serving.
Soak bread crumbs in scalded ... is cooking, combine applesauce and raisins in ... done, pour heated applesauce and raisin mixture over pudding and serve.
1. Cut sliced bread into 1/2 inch ... Beat together milk, applesauce, egg whites, ... center comes out clean. 5. Remove from oven and let stand 15-20 minutes.
Crumble bread and add dry ... butter extract and applesauce. Combine the ... until smooth. Bake in a 2 x 4-inch loaf pan at 350°F for 30 to 35 minutes.
Crumble bread and add dry ... butter extract, and applesauce. Combine the ... smooth. Bake in a 2 x 4 inch loaf pan at 350 degrees for 30 to 35 minutes.
In a large mixing bowl, combine sugar, applesauce, oil, eggs ... and cool on a rack. Yield: 1 loaf (16 slices). Approximately calories or servings, 215.
Stir together flour, ... Add banana or applesauce, egg, vegetable ... substitute 1 cup of whole wheat for 1 cup of the all-purpose flour in this recipe.)
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