Results 1 - 10 of 46 for apple sauce for ham

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Combine cornstarch, sugar, salt and allspice; stir in apple juice. Cook until clear. Add fruit and heat through. Serve over ham.

Soak ham overnight in cider ... cider into medium sauce pan. Place ham ... at 350 degrees for about 2 hours ... thickens slightly, about 3 to 5 minutes.

Preheat oven to ... beef, eggs, deviled ham, bread crumbs, ... and hot pepper sauce. Shape into ... shallow pans. Bake for about 15 minutes. ... pan, heat mincemeat, apple juice and vinegar ... dozen. 36 calories each.

Soak beans overnight ... oil, onion and apples. Heat oil ... into beans. Pour into 3 quart baking dish or bean pot. Bake at 325 degrees for 2 to 3 hours.

Mix and form into 6 dozen tiny meat balls. Bake on cookie tins, 375 degrees (10-12 minutes). Serve over rice.

FILLING: Mix the 6 ingredients for the filling together ... Spread with deviled ham. Place 1 ... to 22 minutes.) SAUCE: Bring gravy ... Serves 4 generous portions.

1. Lightly mix beef, eggs, deviled ham, bread crumbs, ... and hot pepper sauce. 2. Shape ... at 375 degrees for 15 minutes. 4. ... degrees. Yield: 5 dozen.

Preparation time: 20 ... step is simple. For 5 dozen meatballs ... beef, eggs, deviled ham, bread crumbs, ... and hot pepper sauce. Shape into ... minutes. Heat mincemeat, apple juice and vinegar ... transfer to serving platter.

Combine all the ingredients for the loaf. Shape ... Make the baking sauce using just enough ... Note about the apple cider: you can ... season. Serve the ham with the glaze on the side.

Lightly mix beef, eggs, deviled ham, bread crumbs, ... and hot pepper sauce. Shape into ... Bake 375 degrees for about 15 minutes. Heat mincemeat, apple juice and vinegar ... put on serving platter.

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