|Secrets from a Vegetarian Kitchen|
|by Nadine Abensur|
Combining the French, Moroccan, and Jewish culinary influences of her childhood with an expert knowledge of Mediterranean, Indian, and Asian flavo...
1 - 10 of 1,190 for apple salad
In a large ... oil, vinegar, dill, onion, sugar, salt, pepper. Add lettuce and spinach. Add apple and bacon, toss gently to coat. Top with cheddar cheese.
Combine sweet potatoes, pineapple, apple, celery and ... hour. Serve over salad greens. Servings: 6 ... C 35%DV; Calcium 6%DV; Iron 15%DV * Daily Value
In large skillet ... dill, onion, sugar, salt and pepper. Add lettuce mix, apple and bacon, toss lightly to coat. Add cheddar. A very pretty holiday salad.
Simmer raisins 5 ... peel and dice apple. Add grated carrot and raisins. Blend with 2 tablespoons mayonnaise. Serve chilled on lettuce leaves. 2-4 servings.
In small bowl, ... skillet, the cabbage, apples cider vinegar and seeds. Cook 4 min. Remove from heat, stir in kielbasa and dressing. Toss gently to coat.
After peeling shrimps, ... ingredients and mix. The chopped chives you add on last. Shrimp salad is ready to serve on garlic bread or on regular soup rolls.
Cook chicken breast ... chicken, finely chopped apple and celery and ... well. Add enough salad dressing to consistency ... tarts. Keeps well in refrigerator.
Do not peel, just cut up cored apples. Add celery, coconut, Cool Whip and nuts. Add lemon juice, salad dressing, salt together. Serves 8.
Toss lettuce and ... blue cheese. Chop apples into bite sized pieces and add to salad. Crush bagel ... will be thick. Shake well before adding to salad.
Peel and cube apples; combine with ... strips; add with salad dressing, salt and ... individual salad bowls. Garnish with sliced olives. Yield: 6 servings.
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