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Results 1 - 9 of 9 for apple praline pie

Prepare crust as directed for 2-crust pie. Heat oven ... large bowl, combine apples, sugar, flour, ... topping bubbles. Cool at least 1 hour before serving.

Prepare pie crust according to ... large bowl, combine apples, sugar, 1/4 ... bubbles. Cool at least 1 hour before serving. Serves 10. 388 calories per serving.

Cook pie shell 5 minutes. Cut up apples, add sugar, ... 400 degrees for 45 minutes. Pour topping on top of cooked pie and bake 5 minutes or until bubbly.

Prepare crust for two crust pie. Heat oven ... large bowl, combine apples, sugar, flour, ... topping bubbles. Cool at least 1 hour before serving. 8 servings.

Fresh apples are baked into a beautiful caramel praline two-crust pie! Prepare pie ... 10-15 minutes of baking if necessary to prevent excessive browning.

Prepare pie crust according to ... large bowl, combine apples, sugar, flour, ... until topping bubbles. Cool at least 1 hour before serving. 8 servings.

Prepare pie crusts according to ... pie plate. Arrange apple slices and lemon ... degrees and bake an additional 15 minutes. Cool completely before serving.

Mix ingredients together (except butter). Pour into pie crust, dot with ... pie, allowing liquid to go into slits. Cook another 5 minutes, or until bubbly.

In 2-quart saucepan, ... powdered sugar until smooth. Pour this praline mixture slowly over pie, spreading to fluted edges. Sprinkle with the toasted pecans.


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