|Marie Claire Crisp|
|by Michele Cranston|
Deliciously innovative and irresistible, this title is extraordinary in its simplicity.
Results 1 - 10 of 84 for apple pie filling crisp
Result Page: 1
Spoon apple or cherry pie filling in 8x10 cake ... about 20 to 25 minutes. Let completely cool. Can be served with cool whip or vanilla ice cream on top.
Prepare rice according ... spray. Combine rice, pie filling, 1/2 cup ... 20 minutes. Serves 8. © 2009 and ®/™ Riviana Foods Inc., used with permission.
Grease 13"x9" pan. ... sprinkle cinnamon over apples. In bowl, ... over fruit. Drizzle 2 tablespoons water on top. Bake at 400 degrees for 20 to 25 minutes.
Combine all ingredients (keep chilled). Put half of crunch mixture in the salad. Save the other half for topping. Put in more Cool Whip if salad is a ...
Peach, blueberry or ... substituted for the apple. Coat an ... all ingredients, except pie filling, together until ... Microwave on high about 8 minutes.
Place apple pie filling in shallow 1-quart ... Spread topping evenly over pie filling. Bake at 375 degrees about 30 minutes. Serve warm or cold. Serves 6.
Heat oven to 350°F. Spoon apple pie filling evenly into ungreased ... bubbly and walnuts have browned (about 55 minutes). Top with vanilla ice cream.
Mix the above ... 2 cans of apple pie filling on top. (If ... 1 hour or when top is a golden brown. Can also use cherry or blueberry pie filling. Yummy!
Place apple pie filling into a baking ... Sprinkle all over with cinnamon. Bake at 325 degrees for 35 to 45 minutes. Good served warm with vanilla ice cream.
Preheat oven to ... 8 pan or pie dish. Pour in 1 can apple pie filling. Sprinkle cinnamon ... pats of butter on top. Bake at 350 degrees for 45 minutes.
Result Page: 1
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