1 - 10 of 40 for apple oatmeal cake
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Mix topping ingredients ... 1 cup diced apples and fold remaining ... sprinkle with topping mixture. Bake 35 to 40 minutes at 350 degrees or until done.
Combine oil, sugar, ... oats. Stir in apple and nuts. Spread ... minutes, or until cake tests done (when ... comes out clean). Serve warm. 5 or 6 servings.
In large mixer ... speed. Stir in apples or pears. Pour ... butter, milk, vanilla and cinnamon; mix until smooth and creamy. Add chopped nuts; stir and frost.
Combine 1 tablespoon ... 1 cup diced apples and fold remaining ... comes out dry. Serve warm or room temperature with rum flavored topping. Makes 9 servings.
Combine 1 tablespoon ... 1 cup diced apples and fold remaining ... out dry. Serve warm or at room temperature with rum-flavored topping. Makes 9 servings.
Stir together flour, ... oats. Stir in apples and nuts. Spread in greased and floured 8x8 inch pan. Bake at 350 degrees for 35-40 minutes. Good snacking cake.
Stir together flour, ... oats. Stir in apple and nuts; spread ... minutes or until cake tests done with ... center comes out clean. Makes 6 to 8 servings.
Mix sugar with ... Beat well. Combine oatmeal, flour, baking ... combined. Fold in apples. Divide batter ... Sprinkle on top. Bake at 350°F for 30-35 minutes.
Mix this into ... the dessert until apples or fruit is ... depending on the kind of fruit used). Serve warm with cream or cold with ice cream or whipped topping.
Mix well, using raisin liquid, if needed. Drop by teaspoon on cookie sheet. Bake for 10 minutes at 350 degrees.
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