1 - 10 of 40 for apple oatmeal cake
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Mix topping ingredients ... 1 cup diced apples and fold remaining ... sprinkle with topping mixture. Bake 35 to 40 minutes at 350 degrees or until done.
Combine oil, sugar, ... oats. Stir in apple and nuts. Spread ... minutes, or until cake tests done (when ... comes out clean). Serve warm. 5 or 6 servings.
In large mixer ... speed. Stir in apples or pears. Pour ... butter, milk, vanilla and cinnamon; mix until smooth and creamy. Add chopped nuts; stir and frost.
Combine 1 tablespoon ... 1 cup diced apples and fold remaining ... out dry. Serve warm or at room temperature with rum-flavored topping. Makes 9 servings.
Combine 1 tablespoon ... 1 cup diced apples and fold remaining ... comes out dry. Serve warm or room temperature with rum flavored topping. Makes 9 servings.
Stir together flour, ... oats. Stir in apple and nuts; spread ... minutes or until cake tests done with ... center comes out clean. Makes 6 to 8 servings.
Stir together flour, ... oats. Stir in apples and nuts. Spread in greased and floured 8x8 inch pan. Bake at 350 degrees for 35-40 minutes. Good snacking cake.
Mix sugar with ... Beat well. Combine oatmeal, flour, baking ... combined. Fold in apples. Divide batter ... Sprinkle on top. Bake at 350°F for 30-35 minutes.
Place apples in greased 8x8 ... with lemon juice, oatmeal, brown sugar, ... Cover with dry cake mix. Pour melted ... Bake at 375 degrees for 30 minutes.
(May use brown ... cinnamon, toss with apples. Place apple ... Cut butter into oatmeal mix until crumbly. ... a 9 inch circle. Trim edges to make smooth.
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