|The Adirondack Cookbook|
|by James Hewitt RN|
This book provides a wide variety of lip smacking mouth watering recipes. I have collected many recipes from the people and restaurants in the Adi...
Results 1 - 10 of 79 for apple dumpling sauce
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Sift the first ... round pieces. Cut apples in half. Use apple in each dumpling. Pour the following sauce over the dumplings ... and cook for 5 minutes.
Cook sugar, pineapple ... 5-inch squares. Pare apples. Cut in ... with fork. Arrange dumplings in large greased pan and pour over pineapple sauce. Bake in ... brown and apples tender.
Combine first 4 ... Pare and cut apples in half. Fill ... apple for each dumpling. Wrap with ... dot with butter. Bake at 350 degrees for 45-50 minutes.
Bring milk to ... well blended. Return to heat. Cook until boiling. Boil 5 minutes. Remove from heat. Stir in vanilla. Serve warm over warm apple dumplings.
Sift flour, salt ... core and slice apples. Divide between ... and nutmeg in saucepan. Heat. Pour over dumplings and bake at 375 for 35 minutes. Serve hot.
Peel and core 12 apples. Make a ... (2 biscuits per dumpling). Grease a ... minutes then pour sauce over and bake ... slightly thick, pour over dumplings.
1. Make pastry ... cinnamon; blend. Core apples with cover. 2. ... on top of dumplings, put clove ... topped with Hard Sauce. In medium ... and beat until smooth.
Add enough milk ... squares. Put an apple in the center ... baking dish. Pour sauce over dumplings and bake at ... together: Pour sauce over dumplings and bake.
Roll out pie ... Peel and core apples and place each ... up the foamy sauce by melting butter ... using. Serve apple dumpling in a dish and cover with foamy sauce.
Mix all ingredients ... Fold over peeled apples. Bring to ... into baking dish to cool. Place dumplings in sauce and bake at 425 degrees for 45 minutes.
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