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Apple Filling: Peel and ... hour). Brush with powdered sugar and water frosting (thin consistency) while still hot. (from my grandmother Ina Beck's recipe)

In a large ... on paper towels. Cut cheese into small ... pepper. Add lettuce and spinach. Add apple and bacon, toss gently to coat. Top with cheddar cheese.

Bake pastry shell ... sugar. Stir in apples and 1 tsp. ... To serve, top with whipped topping. Sprinkle with remainder of pumpkin pie spice. 8 servings.

Mix first 4 ... layers of sliced apples. Sprinkle with ... at 400 degrees for 45 minutes. When done, drizzle with a mixture of powdered sugar and vanilla.

Mix as pie ... or more large apples and slice. Mix ... white frosting over top while warm. (1 cup powdered sugar and 3 tablespoons milk) CUT BARS WHILE WARM!

Sift together four, salt, baking powder and blend in Crisco. In separate bowl beat together egg yolks, milk and add to above mixture. Dough will be a ...

Mix flour, sugar, salt, cut in shortening. Mix ... until frothy and spread over top of crust. Bake at 375 degrees for 45 minutes. Dribble with frosting.

Butter a square ... peeled and sliced apples. Fold in. ... degrees for 35 to 40 minutes. This recipe can be easily doubled and eaten twice as fast! Superb!

Place butter in ... or so. Add apples and turn mixture ... accomplish this without burning the butter before they get the nuts and apples into the pan.

Place beef in ... pan, toss cabbage, apples, and celery ... mix over beef. Roast uncovered, until glaze bubbles and cabbage is tender, about 10 minutes.

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