|by Vincent Gasnier|
From French wines, single malt whiskies, and Cuban rums to Belgian beers, English ciders, and classic cocktails, this is a sumptuously illustrated...
1 - 10 of 129 for apple crumb cake
Mix first 6 cake ingredients together well. Fold in apples. Pour into ... pan. To prepare crumb topping add first ... apples with blueberries or peaches).
Blend flour, 1 ... mixture. Press remaining crumbs on cookie sheet. Mix apples, 1 cup ... reserved crumbs on top and bake 20-25 minutes longer or until browned.
Combine flour, sugar, ... 1/2 cups of crumbs for top. Press ... inch pan. Combine apples, sugar, tapioca ... another 20 minutes or until slightly brown.
Mix or cut ... and line a cake pan (approximately 9"x12") ... 4 cups of apples (any good baking ... cream. Keeps well, but softens somewhat on standing.
Combine 1 cup ... inch pan. Arrange apple slices evenly over ... hour. Bake at 375 degrees for 35-40 minutes. Cool in pan for 10 minutes before removing.
Mix Crumb ingredients. Place 1/2 ... spring-form pan. Place apple mix on top ... crust first and then added the fruit at the same time as the upper crumbs.
Combine flour, 1/2 ... cup of the crumbs and set aside. ... the sides. Mix apples, tapioca, sugar ... minutes or until golden brown. Serve warm or cold.
Pat 1/2 mixture ... Slice 6 medium apples and add to ... Spread evenly over crumbs. Pat remaining ... apples. Bake in a 350 degree oven for 50 to 55 minutes.
Blend butter, sugar ... nuts. Press 1/2 crumbs on bottom of ... tsp. cinnamon Combine apples with flour, sugar ... oven and bake 20 to 30 minutes longer.
Sift and measure ... Top with sliced apple or any fruit. Top with crumb mixture. Bake for ... well. Crumble on cake. Dust with ... after baking and cooled.
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