1 - 10 of 81 for apple cobbler filling

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In a large ... lemon juice and food coloring. Pack raw apples in jars and fill with hot syrup. Process in hot water bath for 20 minutes. Makes 6 quarts.

You will love ... to make, crowd-pleaser apple cobbler recipe! I have ... bowl, combine all filling ingredients (except butter), ... whipped topping. Serves 6.

Put biscuit mix ... of dough on cobbler. Combine all ... with cobbler crust. Bake at 375 degrees for 30 minutes or until hot and bubbly and crust is brown.

Mix apple pie filling, spices and ... into ungreased pan. Slice cookies and place on top. Bake at 400 degrees for 25 to 30 minutes or until browned on top.

Pour apple pie filling into a 9" ... Bake in 375 degree oven for 20 to 25 minutes. Spread the frosting from package over hot rolls. Serve warm with cream.

Preheat oven to 375 degrees. Spread apple filling in buttered 9 ... Sprinkle over custard. Bake for 60 minutes. Serve with ice cream. Refrigerate leftovers.

FILLING: Preheat oven ... set aside. Place apples in ungreased 13"x9" ... slightly. Serve warm with whipped cream or ice cream. Makes 10 to 12 servings.

Preheat oven to 375 degrees. Spread apple filling in buttered 9" ... crumbly. Add nuts and oats. Sprinkle over custard. Bake 50 to 55 minutes or until done.

Melt butter in ... brown sugar over top. Sprinkle cinnamon over top. Bake for 50-60 minutes at 350 degrees. May use berries or cherries instead of apples.

Mix together apples and blueberries. Spread ... degree oven for 15 to 20 minutes or until golden brown. Serve Warm with whipped topping. Makes 4-6 servings.

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