|Cinnamon (Artful Kitchen)|
|by Vivienne Flesher|
Versatile and enticingly fragrant, cinnamon has been highly prized for centuries in cuisines around the world.
Tip: Try cinnamon ornaments for more results.
1 - 6 of 6 for apple cinnamon ornaments
Combine cinnamon with applesauce. Roll ... about 12 small ornaments. Very fragrant but definitely NOT EDIBLE (they aren't toxic, they just don't taste good).
Mix together like ... (Sprinkle board and rolling pin with cinnamon.) Cut out with cookie cutter and cut in a hole for hanging. Let air dry for 5 or 6 days.
Mix the applesauce ... side of the ornament either by gluing ... take musty smells out of closets or amp basements besides being attractive tree ornaments.
Combine cinnamon, cloves and nutmeg. Add apple sauce and glue. ... Place cut outs on wire rack and dry at room temperature. Turn once a day for several days.
Mix all together. Roll out and cut out with metal cookie cutters. Make hole in top with straw. Put on a cookie sheet, on wax paper. Turn 3 times a ...
Combine ingredients and roll the mixture. It should be the consistency of play dough. Roll into small balls, stick florist wire through each ball. ...
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