Tip: Try cider spiced rum for more results.

1 - 10 of 17 for apple cider spiced rum

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Cook milk in ... butterscotch Shnapps. Pour cider into large saucepan. Add mulling spices, bring to ... Morgan's or cinnamon Schnapps and cinnamon stick.

1. Combine apple cider, brown sugar, ... in brandy or rum. Garnish with orange or lemon ... Serve in warmed mugs with cinnamon stocks. Makes 20 servings.

Mix all ingredients and bring just to a boil. Simmer about 10 minutes. Strain and serve. May be garnished with fresh orange or lemon slice, or a ...

Preheat oven to ... large saucepan, heat cider and cinnamon sticks. ... Pour hot cider over oranges. Stir in rum. Serve warm. Makes 12 (6 ounce) servings.

Tie cloves and ... with cloves. Combine cider, cranberry juice, ... Add bag of spices and oranges, simmer ... in 1 cup rum and heat through. ... bowl, float the oranges.

Boil cider, cinnamon, cloves, nutmeg together for 15 minutes. ... and orange peel (try not to get white pith with peel). Serve hot with rum if you like.

Combine all ingredients except rum and butter in ... desired. Ladle hot cider into tankards or ... with rum. Five cups, or 4 (10 ounce) drinks, without rum.

Combine juices, sugar and spices in a large ... minutes. Pour in rum or extract. Insert ... 6-ounce servings. Cinnamon stick stirrers may be added to each cup.

Preheat oven to ... large saucepan, heat cider and cinnamon sticks. ... Pour hot cider over oranges. Stir in rum. Serve warm. Makes 12 (6 ounce) servings.

Tie spices in cloth bag. Stick cloves in oranges. Simmer all ingredients, except rum and oranges for 10 minutes. Remove spices, add rum and float oranges.

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