1 - 10 of 42 for apple cider cake

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Cream butter, Crisco ... ingredients together and add to first mixture with the cider and vanilla. Beat well. Bake at 325 degrees for 1 hour and 20 minutes.

Preheat oven to ... in 9 inch cake pan. Sprinkle brown ... of pan. Arrange apple slices and sprinkle ... bowl. Add butter, cider and vanilla and ... inverting into serving plate.

Measure into sifter: ... dry ingredients. Add cider and mix until ... layers. Spread crab apple jelly over 1 ... Repeat, covering sides with rest of frosting.

Measure into sifter ... dry ingredients. Add cider and stir until ... layers. Spread crab apple jelly over one ... much doesn't look like apples, just sick.

Cream butter and ... mixture alternately with apple cider, beginning and ... for 1 hour 20 minutes or until wooden pick inserted in center comes out clean.

Combine butter and ... creamed mixture alternately with apple cider, beginning and ending with flour mixture. Mix well after each addition. Stir in vanilla.

In large mixing ... set aside. Combine cider and vanilla. Add ... inch angel food cake pan or fluted ... While cake is warm drizzle 1/3 of icing over cake.

Combine all ingredients in a small saucepan and bring to a boil, stirring until sugar is dissolved.

Combine all ingredients. Mix until smooth. Pour into greased and floured tube or bundt pan. Bake at 325 degrees for 1 hour and 20 minutes.

Line a shallow ... with rosemary. Combine cider and honey; set ... Serve with onion cake. Serves 6. ... oven for 1 hour. Uncover, and bake 30 minutes more.

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