|by Joanna Farrow|
Contains a tempting selection of contemporary-looking biscuits of all shapes and sizes, which have been embellished with icing and decorating to s...
Results 1 - 10 of 224 for apple biscuit
Wash, pare, core and thinly slice the apples. Place apples ... stir together the biscuit mix and milk ... dumplings are cooked through, about 10 minutes longer.
In bowl, stir ... aside. Stir together biscuit mix, cheddar cheese, and chopped apples. Make a ... 400 degrees for 25 to 30 minutes. Serve warm. Makes 18.
In a medium ... stir together the biscuit mix, walnuts, sugar, ... mixing bowl combine apple cider or apple ... 8-10 minutes. Serve warm. Makes 6 biscuits.
In small bowl ... combine the shredded apple and the apple ... baking sheet. Bake at 450 degrees for 10 minutes. Serve warm (is better). Makes 6-8 biscuits.
Roll 1 biscuit until thin. Peel and core apple. Fill with ... 1 cup sugar and 2 cups water. Heat and pour over biscuits. Bake 45 minutes at 425 degrees.
Arrange in layers ... reheat. Meanwhile, prepare biscuits: Mix dry ... the tops of apples in 3 balls ... or until lightly golden brown. Serve with salad.
Combine dry ingredients. ... frequently until smooth. Add apples; heat. Fill and top biscuit with apple mixture and whipped topping. Serving immediately.
Divide biscuit dough in 4 ... inch thick. Arrange apples, sugar, butter ... at 425 degrees for 20 minutes, then at 350 degrees for 30 minutes. Serve warm.
Roll out biscuits. Put apples in center. Sprinkle ... apple dumplings. Bake at 350 degrees for 40 minutes or until golden brown. Makes 10 apple dumplings.
In mixing bowl combine biscuit mix and granulated ... teaspoon of the apple butter. Top with ... sugar, flour and cinnamon. Cut in butter until crumbly.
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