|To Learn, To Lead...To Serve|
|by Heritage Hall|
This beautifully crafted book with four-color photography includes the classic cookbook categories plus a bonus restaurant section.
Results 1 - 10 of 224 for apple bisquick
Heat oven to ... pie plate. Mix apples and spices; turn ... until crumbly. Sprinkle topping on pie. Bake until knife in center comes clean, 50-60 minutes.
Put apples in a baking ... butter. Mix the Bisquick with the milk ... 350 degrees for 1/2-3/4 hour until Bisquick is brown. Serve with milk or ice cream.
Put in greased ... and put on top of first mixture. Bake at 400 degrees for 30 minutes; and at 350 degrees for another 30 minutes or until apples are soft.
Preheat oven to ... 1 cup of Bisquick until crumbly. Stir into apple mixture and pour ... butter, add nuts. Sprinkle on top. Bake 1 hour or until golden.
Cook and stir ... flour, cinnamon and apple juice in saucepan. ... dough. Bake until crust is golden brown (425 degrees for 25-30 minutes). Makes 8 slices.
Mix together: 3/4 ... with Pam. Layer apple and sugar mixture ... 15 minutes then at 375 degrees for 45 minutes or until tender when tested with a fork.
Mix sugar, cinnamon and nutmeg. Stir in apples and lemon peel. ... baking dish. Combine Bisquick and brown sugar. ... melted butter. Serve over ice cream.
Combine these 7 ... 18 minutes. While apples bake prepare topping. ... to make a border. Bake an additional 10 to 15 minutes. Serve in slices like a pie.
Spread apples, brown sugar, ... pastry blender mix Bisquick, sugar, and ... reduce heat to 350 degrees for approximately 25 minutes until nicely browned.
Heat oven to ... in pan. Arrange apples on mixture in ... edges are light brown, 25-30 minutes. Makes 9 servings. Refrigerate any remaining coffee cake.
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