|Cinnamon (Artful Kitchen)|
|by Vivienne Flesher|
Versatile and enticingly fragrant, cinnamon has been highly prized for centuries in cuisines around the world.
1 - 10 of 233 for apple-cinnamon cookies
Preheat oven to 350°F. Mix all ingredients well until it forms a soft dough. Drop spoonfulls onto tin foil-lined baking sheet. Bake for 12-15 minutes ...
Cream together the shortening and sugar. Add egg; mix thoroughly. Sift flour, then measure. Sift measured flour with salt, baking soda, baking ...
Preheat oven to ... and 1/2 teaspoon cinnamon. Add dry ... wire rack to cool completely. Store in an airtight container. Makes About 3 1/2 dozen cookies.
26% calorie reduction ... flour, baking soda, cinnamon, nutmeg and ... about 4 dozen cookies. * May ... be substituted for unsweetened applesauce. Equal
Mix sugar, butter, egg and salt. Stir in vanilla baking powder. Add Quaker oatmeal and flour and water. Blend together well. Use teaspoon side drops ...
Cookie Layer: Cream ... Combine powdered sugar, cinnamon and milk. Blend ... top of bars while still slightly warm. Cut into bars. Approximately 4 dozen.
Heat oven to ... condensed milk, eggs, cinnamon, nutmeg and ... degrees, bake 15 minutes or until set. Cool. Refrigerate leftovers. Makes 8 to 10 servings.
Mix apple pie ... bring to boil. Pour into ungreased pan. Slice cookies and place on top. Bake at 400 degrees for 25 to 30 minutes or until browned on top.
This crunch-topped apple ... and 1/2 teaspoon cinnamon. turn into ... plate. Use 5 cups thinly sliced apples. Increase second bake time to 40 to 50 minutes.
Preheat oven to ... condensed milk, eggs, cinnamon, nutmeg and ... degrees; bake 15 minutes longer or until set. Cool. Serve warm. Refrigerate leftovers.
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