|Cool Coyote Cafe Juice Drinks|
|by John Harrisson|
Inspired by traditional south-of-the-border recipes, the Coyote Cafe's exotic drinks are wildly colorful, easy to make, and healthful.
1 - 10 of 136 for appetizers sour cream
Soften cream cheese and combine with mayonnaise, sour cream, Tabasco, Worcestershire, ... refrigerate. Serve with potato chips, crackers, tortillas, etc.
Cream the cheese; stir in the sour cream and seasonings. ... well. Thin with extra cream if necessary. Serve with crackers, chips, or raw vegetable sticks.
Slice one Italian ... Spread 1 package cream cheese evenly on ... the slices pyramid style on serving dish. Repeat with the second loaf of Italian bread.
Preheat oven to 350°F. Combine milk and cream cheese. Stir in ... mix well. Add sour cream, spoon into ... 350°F for 15 minutes. Serve hot with crackers.
Combine first 3 ... mixture. Stir in sour cream and sherry or ... until edges are lightly browned, brush tops with melted butter. Great holiday appetizer.
Combine and beat with mixer. Add: Mix and put into baking dish. Sprinkle 1/4 cup chopped nuts on top. Bake at 350 degrees for 15 minutes and serve ...
Blend cheese and ... well and stir in sour cream. Put in 8-inch pie plate. Sprinkle walnuts on top. Bake 15 minutes at 350 degrees. Serve hot with crackers.
Heat oven to 350 degrees. Grease rectangular pan. Mix all ingredients; spread in pan. Bake until golden brown, 25-30 minutes.
Cream cheese with milk. ... beef. Fold in sour cream. Place in ... mixture. Bake for 20 minutes at 350 degrees. Serve hot, with crackers. (Millersburg-Calvary)
Mash avocado with ... inch thick. Mix sour cream and salsa together ... Sprinkle with tomatoes, onions and black olives over top. Serve with large corn chips.
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